eat what you love
NO diets NO deprivation
I specialize in helping women like you in your 30s, 40s & 50s overcome your struggles with weight, food cravings and food intolerances. I will assist you in gaining an understanding of your body's individual needs. If you are ready to make sustainable adjustments to your nutrition and lifestyle, click here to get started.
Kim is great she has lots of experience and is easy to work with. She helped me figure out what to do in order to achieve my health goals. I worked with her for six months and she was always positive, supportive, and very informative. Whenever something didn’t work for me or something new came up she always had an answer.*
- Gabriela B.
“I have more energy now that I am on your plan Kim! THANK YOU! Life is short – I love feeling my best every day!”*
- Tanis R.
“I had been to traditional western doctors to find out why I was so fatigued & no one could figure it out. Kim took a unique approach to helping solve the mystery. I was able to find out what the source of my fatigue was and eliminate the cause from my diet. She helped me make many positive changes to my health by educating me and helping me understand the consequences of my dietary actions. I have made changes I never believed possible and feel better now than I have in years. I am truly grateful for her support and guidance.”*
- Judy M.
“I was overweight, couldn’t sleep and my hands were becoming stiff which isn’t a good thing for a hairstylist. I tell Kim she saved my life because now I don’t have problems with my hands, I’ve lost 29 lbs., people comment on my skin and how young I look. I have the energy to travel regularly for work now too.”*
- Felicia L.
“I lost weight even though I eat more than I did before. I don’t gain weight now because I know what to eat. I’m a remodeling contractor and have a heavy tool bag which seemed to get heavier every year, recently it doesn’t seem as heavy anymore and I have more strength and energy. People tell me I look younger too. Kim’s friendly & knowledgeable of foods & how they react in the body.”*
- Royce J.